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    <title>Channing Daughters Winery - Sparkling / All Products</title>
    <copyright>Copyright 2026, Channing Daughters Winery</copyright>
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    <link>https://wineshop.channingdaughters.com/sparkling-c7all.aspx</link>
    <pubDate>Mon, 21 Sep 2026 08:51:43 GMT</pubDate>
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      <link>https://wineshop.channingdaughters.com/2024-bianco-petillant-naturel-p517.aspx</link>
      <guid isPermaLink="false">Product517</guid>
      <pubDate>Wed, 5 Aug 2026 06:56:35 GMT</pubDate>
      <title>2024 Bianco Petillant Naturel</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2024-bianco-petillant-naturel-p517.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/_NX-petnat-bianco-T.png"  alt="2024 Bianco Petillant Naturel" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2024-bianco-petillant-naturel-p517.aspx"&gt;2024 Bianco Petillant Naturel&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2024-bianco-petillant-naturel-p517.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$30.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div style=""&gt;&lt;div dir="ltr" style=""&gt;&lt;div style="background-color: rgb(255, 255, 255);"&gt;&lt;div dir="ltr" style=""&gt;&lt;div dir="ltr" style=""&gt;&lt;div dir="ltr" style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;These sparkling wines we have produced are part of an ancient tradition and are made in a process known as "Methode Ancestrale" and the wines are often referred to as Pétillant Naturel or Pet-Nat's. This is how it works...we hand harvest the grapes, whole cluster-press them and settle the juice. We started wild/ambient fermentations in small stainless-steel tanks and watched the ferments very carefully until they were at their tail-end. Then we coarsely filtered the wine and bottled it (with no sulfur dioxide or stabilization) in sparkling wine bottles closed with a crown cap to contain the carbon dioxide being given off by the continuing fermentation in bottle, trapping the gas in solution and making the wine sparkling. The wines are also not disgorged like traditional method sparklers and Champagnes...so you will see some sediment in the bottle from yeast lees and tartrate crystals. This is part of the charm, rusticity and deliciousness of this style of wine. Embrace the slightly cloudy nature when pouring out the end of the bottle...it is yummy (and arguably good for you), so bottoms up!&lt;/div&gt;&lt;div dir="ltr" style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;These wines are referred to as Pétillant because sometimes there is a bit less pressure than in a bottle of Champagne. Ours contain just between 3-6 bar whereas Champagne and other sparkling wines have about six bar. We recommend you drink these Pet-Nat's very cold and suggest you drink them in larger white wine glasses as opposed to flutes to take advantage of their lovely primary aromas and delicately creamy mousse. We also suggest you drink these wines sooner than later (though we are finding these wines are aging very well). While they will develop beautifully and develop autolysis like Champagne from sitting on their lees, they are just too irresistible to not drink in their youth. Reminiscent of Prosecco and Moscato's and Champagne and Sparkling wines all at once our Pet-Nat's are delicious unique creatures that elicit tons of smiles and great pleasure.&lt;/div&gt;&lt;div dir="ltr" style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;While these really are just so good on their own, they are fantastic in cocktails and with so much food too. With the alcohol being quite moderate (8-12%) these also make fine companions at the Brunch and Lunch tables, you don't have to wait till the sun sets to crack these bottles. And don't forget the bottle opener...no need for a corkscrew with the crown cap closure!&lt;/div&gt;&lt;div style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div style="font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica; color: rgb(51, 51, 51); background-color: rgb(255, 255, 255);"&gt;&lt;b&gt;2024 Bianco Petillant Naturel —&amp;nbsp;&lt;i&gt;Long Island, AVA&lt;/i&gt;&lt;/b&gt;&lt;/div&gt;&lt;div dir="ltr" style=""&gt;&lt;div dir="ltr" style=""&gt;&lt;font face="PT Sans, Calibri, Helvetica"&gt;40% Sauvignon Blanc, 30% Chardonnay, 20% Tocai Friulano, 10% Pinot Grigio&lt;/font&gt;&lt;/div&gt;&lt;div dir="ltr" style=""&gt;&lt;font face="&amp;quot;pt sans&amp;quot;, calibri, helvetica"&gt;&lt;br /&gt;&lt;/font&gt;&lt;/div&gt;&lt;div dir="ltr" style=""&gt;&lt;font face="&amp;quot;pt sans&amp;quot;, calibri, helvetica"&gt;Our Bianco Pet-Nat is a symphonic white blend that is bottled at the end of its wild fermentation before it is complete, trapping the carbon dioxide in the bottle resulting in a lightly sparkling or Petillant wine. Straw-colored with inviting aromas and flavors of white flowers, citrus fruit, tree fruit, stone fruit, yeasty bread, and salty minerals. A slight hint of sweetness balances the refreshing acidity and keeps you coming back for more sips of this super satisfying white sparkling wine. You can pair this one with just about anything from morning to noon, or tonight! 10% alcohol 134 cases produced.&lt;/font&gt;&lt;/div&gt;&lt;/div&gt;&lt;div style="font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;&lt;font face="helvetica, sans-serif" size="2"&gt;&lt;i&gt;&lt;br /&gt;&lt;/i&gt;&lt;/font&gt;&lt;/div&gt;&lt;div style="font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;&lt;font face="helvetica, sans-serif" size="2"&gt;&lt;i&gt;We suggest standing bottle upright and chilling for 30minutes prior to serving to avoid bubbling over.&lt;/i&gt;&lt;/font&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/sparkling-grape-cider--ava-new-york-p506.aspx</link>
      <guid isPermaLink="false">Product506</guid>
      <pubDate>Fri, 27 Feb 2026 07:13:41 GMT</pubDate>
      <title>Sparkling Grape Cider — AVA New York</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/sparkling-grape-cider--ava-new-york-p506.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/_NX-SparkingGrapeCider-T-temp1.png"  alt="Sparkling Grape Cider — AVA New York" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/sparkling-grape-cider--ava-new-york-p506.aspx"&gt;Sparkling Grape Cider — AVA New York&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/sparkling-grape-cider--ava-new-york-p506.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$26.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;We had long wanted to make a Sparkling Grape Cider. Our grapes, local apples...Co-Fermented! We made one and it was delicious, but we wanted to make one even tastier and even more expressive. So, we did it again. Thrilled with the opportunity to work with luscious local apples grown and crushed right down the road at The Halsey Farm and The Milk Pail, we created this delicious sparkling grape cider made in a Method Ancestral style, also known as a Petillant Naturel.&lt;/div&gt;&lt;div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;This is a super delicious and fun wine. It is created from 32% Chardonnay juice and 68% apple cider fermented together wild. We wanted to call it "c/Hard Cider" a play on hard cider made with Chardonnay, but the federal regulatory bureau would not have it! We cherished the chance to work with the Halsey family and their incredible apples and cider. Jenn Halsey said there are many varieties of apples in the cider we received including; Red Delicious, Fuji, Mutsu, RubyFrost, Jonagold, Winesap, Granny Smith, Gala, Honeycrisp, Macoun, Snapdragon and likely quite a few others.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;There are dynamic aromas and flavors reminiscent of both wine and cider and the interplay back and forth between the two is a delight to experience. The wine is dry and the aromas and flavors and fun just seem to be heightened by the bubbles. The wine possesses lower moderate alcohol at only 9.0% and delicious lively acidity that keeps you coming back for more. We only made 148 cases of this delicious sparkler.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;While regulations do not allow us to put a vintage on this wine; all the fruit, both grape and apples, are from the 2021 vintage. We think this wine is pretty special and there are not too many examples of this magical combination of grape juice and apple cider grown so close together. So don't miss the experience and delicious expression &amp;amp; reflection of our East End told through two farms and two distinctly different fruits alchemized together for this awesome sparkling wine! 148 cases produced.&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/2024-merlotlagrein-petillant-naturel-p502.aspx</link>
      <guid isPermaLink="false">Product502</guid>
      <pubDate>Mon, 8 Dec 2025 13:40:57 GMT</pubDate>
      <title>2024 Merlot/Lagrein Petillant Naturel</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2024-merlotlagrein-petillant-naturel-p502.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/_NX-petnat-rosato-merlot-lagrein-T.png"  alt="2024 Merlot/Lagrein Petillant Naturel" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2024-merlotlagrein-petillant-naturel-p502.aspx"&gt;2024 Merlot/Lagrein Petillant Naturel&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2024-merlotlagrein-petillant-naturel-p502.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$30.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div dir="ltr"&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;These sparkling wines we have produced are part of an ancient tradition and are made in a process known as "Methode Ancestrale" and the wines are often referred to as Pétillant Naturel or Pet-Nat's. This is how it works...we hand harvest the grapes, whole cluster-press them and settle the juice. We started wild/ambient fermentations in small stainless-steel tanks and watched the ferments very carefully until they were at their tail-end. Then we coarsely filtered the wine and bottled it (with no sulfur dioxide or stabilization) in sparkling wine bottles closed with a crown cap to contain the carbon dioxide being given off by the continuing fermentation in bottle, trapping the gas in solution and making the wine sparkling. The wines are also not disgorged like traditional method sparklers and Champagnes...so you will see some sediment in the bottle from yeast lees and tartrate crystals. This is part of the charm, rusticity and deliciousness of this style of wine. Embrace the slightly cloudy nature when pouring out the end of the bottle...it is yummy (and arguably good for you), so bottoms up!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;These wines are referred to as Pétillant because sometimes there is a bit less pressure than in a bottle of Champagne. Ours contain just between 3-6 bar whereas Champagne and other sparkling wines have about six bar. We recommend you drink these Pet-Nat's very cold and suggest you drink them in larger white wine glasses as opposed to flutes to take advantage of their lovely primary aromas and delicately creamy mousse. We also suggest you drink these wines sooner than later (though we are finding these wines are aging very well). While they will develop beautifully and develop autolysis like Champagne from sitting on their lees, they are just too irresistible to not drink in their youth. Reminiscent of Prosecco and Moscato's and Champagne and Sparkling wines all at once our Pet-Nat's are delicious unique creatures that elicit tons of smiles and great pleasure.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;While these really are just so good on their own, they are fantastic in cocktails and with so much food too. With the alcohol being quite moderate (8-12%) these also make fine companions at the Brunch and Lunch tables, you don't have to wait till the sun sets to crack these bottles. And don't forget the bottle opener...no need for a corkscrew with the crown cap closure!&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;2024 Merlot/Lagrein Petillant Naturel — Long Island, AVA&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;92% Merlot / 8% Lagrein&lt;/div&gt;&lt;div&gt;Sparkling Fresh Pink Deliciousness! Gorgeous electric copper pink salmon color. Delightful aromas and flavors of ripe black cherry, plum and watermelon accompanied by our telltale salty minerality. Just a touch of sweetness, irresistibly delicious, great texture and balance as well as a lovingly luxurious feeling of creamy bubbles. Super versatile and can pair with just about anything from morning ‘til night. Just try it! 11% alc. 128 cases produced.&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;i style="font-family: helvetica, sans-serif; font-size: small; background-color: rgb(255, 255, 255);"&gt;&lt;br /&gt;&lt;/i&gt;&lt;/div&gt;&lt;div&gt;&lt;i style="font-family: helvetica, sans-serif; font-size: small; background-color: rgb(255, 255, 255);"&gt;We suggest standing bottle upright and chilling for 30 minutes prior to serving to avoid bubbling over.&lt;/i&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/2023-rosso-petillant-naturel-p499.aspx</link>
      <guid isPermaLink="false">Product499</guid>
      <pubDate>Tue, 7 Oct 2025 11:14:47 GMT</pubDate>
      <title>2023 Rosso Petillant Naturel</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2023-rosso-petillant-naturel-p499.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/petnat-rosso-t1.png"  alt="2023 Rosso Petillant Naturel" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2023-rosso-petillant-naturel-p499.aspx"&gt;2023 Rosso Petillant Naturel&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2023-rosso-petillant-naturel-p499.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$30.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;b&gt;2023 Rosso Petillant Naturel&lt;/b&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;40% Merlot 30% Syrah 20% Blaufrankisch 10% Dornfelder&lt;/div&gt;&lt;div&gt;Light, pale burnished ruby red color, aromas and flavors of red flowers, licorice, raspberries, strawberries, red plums and black cherries, as well as tilled earth and baking spices. Dry, balanced 10.5% alcohol, refreshing acidity and delicious savory berry fruit character keeps you coming back for more of this super yummy red sparkling wine. You can pair this one with pizza, pasta, burgers, chops, grilled fish and veg and just about anything else you can think of! 128 cases produced.&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;A note about opening: &amp;nbsp;To avoid foaming please make sure the bottle is well very chilled (on ice for thirty minutes) The colder the bottle the less foaming! You can also open very slowly...just cracking the crown cap slightly to let pressure release for a minute or two then you can continue to open slowly. If you open rapidly or the bottle is not well chilled just have your glass nearby to quickly pour...HAVE FUN AND ENJOY!!!!&amp;nbsp;&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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    <item>
      <link>https://wineshop.channingdaughters.com/2023-petillant-naturel-rosato-merlot-p498.aspx</link>
      <guid isPermaLink="false">Product498</guid>
      <pubDate>Mon, 8 Sep 2025 06:56:10 GMT</pubDate>
      <title>2023 Petillant Naturel Rosato Merlot</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2023-petillant-naturel-rosato-merlot-p498.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/_NX-petnat-rosato-T2.png"  alt="2023 Petillant Naturel Rosato Merlot" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2023-petillant-naturel-rosato-merlot-p498.aspx"&gt;2023 Petillant Naturel Rosato Merlot&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2023-petillant-naturel-rosato-merlot-p498.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$29.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div dir="ltr"&gt;&lt;div dir="ltr"&gt;&lt;div dir="ltr"&gt;These sparkling wines we have produced are part of an ancient tradition and are made in a process known as "Methode Ancestrale" and the wines are often referred to as Pétillant Naturel or Pet-Nat's. This is how it works...we hand harvest the grapes, whole cluster-press them and settle the juice. We started wild/ambient fermentations in small stainless-steel tanks and watched the ferments very carefully until they were at their tail-end. Then we coarsely filtered the wine and bottled it (with no sulfur dioxide or stabilization) in sparkling wine bottles closed with a crown cap to contain the carbon dioxide being given off by the continuing fermentation in bottle, trapping the gas in solution and making the wine sparkling. The wines are also not disgorged like traditional method sparklers and Champagnes...so you will see some sediment in the bottle from yeast lees and tartrate crystals. This is part of the charm, rusticity and deliciousness of this style of wine. Embrace the slightly cloudy nature when pouring out the end of the bottle...it is yummy (and arguably good for you), so bottoms up!&lt;/div&gt;&lt;div dir="ltr"&gt;&lt;div dir="ltr"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div dir="ltr"&gt;These wines are referred to as Pétillant because sometimes there is a bit less pressure than in a bottle of Champagne. Ours contain just between 3-6 bar whereas Champagne and other sparkling wines have about six bar. We recommend you drink these Pet-Nat's very cold and suggest you drink them in larger white wine glasses as opposed to flutes to take advantage of their lovely primary aromas and delicately creamy mousse. We also suggest you drink these wines sooner than later (though we are finding these wines are aging very well). While they will develop beautifully and develop autolysis like Champagne from sitting on their lees, they are just too irresistible to not drink in their youth. Reminiscent of Prosecco and Moscato's and Champagne and Sparkling wines all at once our Pet-Nat's are delicious unique creatures that elicit tons of smiles and great pleasure.&lt;/div&gt;&lt;div dir="ltr"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div dir="ltr"&gt;While these really are just so good on their own, they are fantastic in cocktails and with so much food too. With the alcohol being quite moderate (8-12%) these also make fine companions at the Brunch and Lunch tables, you don't have to wait till the sun sets to crack these bottles. And don't forget the bottle opener...no need for a corkscrew with the crown cap closure!&lt;/div&gt;&lt;div dir="ltr"&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;div dir="ltr"&gt;&lt;b&gt;2023 Rosato Merlot Pétillant Naturel&lt;/b&gt;&lt;/div&gt;&lt;div dir="ltr"&gt;&lt;div dir="ltr"&gt;100% Merlot&lt;/div&gt;&lt;div dir="ltr"&gt;Irresistible Sparkling Fresh Pink Deliciousness! Gorgeous electric copper pink salmon color. Delightful aromas and flavors of ripe black cherry, black plum and watermelon accompanied by our telltale salty minerality. Just a touch of sweetness, irresistibly delicious, great texture and balance as well as a lovingly luxurious feeling of creamy bubbles. Super versatile and can pair with just about anything from morning ‘til night. Just try it! 11% alc. 128 cases produced.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/2024-gewrztraminer-petillant-naturel-p495.aspx</link>
      <guid isPermaLink="false">Product495</guid>
      <pubDate>Thu, 17 Jul 2025 07:20:56 GMT</pubDate>
      <title>2024 Gewürztraminer Petillant Naturel</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2024-gewrztraminer-petillant-naturel-p495.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/_NX-petnat-gewurtz-T.png"  alt="2024 Gewürztraminer Petillant Naturel" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2024-gewrztraminer-petillant-naturel-p495.aspx"&gt;2024 Gewürztraminer Petillant Naturel&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2024-gewrztraminer-petillant-naturel-p495.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$30.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div dir="ltr"&gt;&lt;div&gt;&lt;div&gt;These sparkling wines we have produced are part of an ancient tradition and are made in a process known as "Methode Ancestrale" and the wines are often referred to as Pétillant Naturel or Pet-Nat's. This is how it works...we hand harvest the grapes, whole cluster-press them and settle the juice. We started wild/ambient fermentations in small stainless-steel tanks and watched the ferments very carefully until they were at their tail-end. Then we coarsely filtered the wine and bottled it (with no sulfur dioxide or stabilization) in sparkling wine bottles closed with a crown cap to contain the carbon dioxide being given off by the continuing fermentation in bottle, trapping the gas in solution and making the wine sparkling. The wines are also not disgorged like traditional method sparklers and Champagnes...so you will see some sediment in the bottle from yeast lees and tartrate crystals. This is part of the charm, rusticity and deliciousness of this style of wine. Embrace the slightly cloudy nature when pouring out the end of the bottle...it is yummy (and arguably good for you), so bottoms up!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;These wines are referred to as Pétillant because sometimes there is a bit less pressure than in a bottle of Champagne. Ours contain just between 3-6 bar whereas Champagne and other sparkling wines have about six bar. We recommend you drink these Pet-Nat's very cold and suggest you drink them in larger white wine glasses as opposed to flutes to take advantage of their lovely primary aromas and delicately creamy mousse. We also suggest you drink these wines sooner than later (though we are finding these wines are aging very well). While they will develop beautifully and develop autolysis like Champagne from sitting on their lees, they are just too irresistible to not drink in their youth. Reminiscent of Prosecco and Moscato's and Champagne and Sparkling wines all at once our Pet-Nat's are delicious unique creatures that elicit tons of smiles and great pleasure.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;While these really are just so good on their own, they are fantastic in cocktails and with so much food too. With the alcohol being quite moderate (8-12%) these also make fine companions at the Brunch and Lunch tables, you don't have to wait till the sun sets to crack these bottles. And don't forget the bottle opener...no need for a corkscrew with the crown cap closure!&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;2024 Gewürztraminer Petillant Naturel&amp;nbsp;— North Fork of LI&amp;nbsp;AVA&amp;nbsp;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;100% Gewürztraminer&lt;/div&gt;&lt;div&gt;We last made this jewel of a sparkler in 2019, so we are thrilled to have it back in the line up!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Light gold in color. Beautiful balance of light bubbles, acidity and slight sweetness. Just dynamite flavors and aromas of peaches, pineapples, and lychee as well as pears and salty minerals. Awesome on its own and a super match for anything fried, especially fish &amp;amp; chips, or old fashioned Fried Chicken. Great with slightly spicy Thai, Vietnamese, and Indian foods in addition to seasonal fresh cheeses and salads. Watch out – this wine goes down really, really easy! 11% alc. ONLY 61 cases produced&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/2022-tocai-friulano-ptillant-naturel-p483.aspx</link>
      <guid isPermaLink="false">Product483</guid>
      <pubDate>Thu, 30 Jan 2025 07:22:05 GMT</pubDate>
      <title>2022 Tocai Friulano Pétillant Naturel</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2022-tocai-friulano-ptillant-naturel-p483.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/_NX-petnat-tocai-T1.png"  alt="2022 Tocai Friulano Pétillant Naturel" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2022-tocai-friulano-ptillant-naturel-p483.aspx"&gt;2022 Tocai Friulano Pétillant Naturel&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2022-tocai-friulano-ptillant-naturel-p483.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$30.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;These sparkling wines we have produced are part of an ancient tradition and are made in a process known as "Methode Ancestrale" and the wines are often referred to as Pétillant Naturel or Pet-Nat's. This is how it works...we hand harvest the grapes, whole cluster-press them and settle the juice. We started wild/ambient fermentations in small stainless-steel tanks and watched the ferments very carefully until they were at their tail-end. Then we coarsely filtered the wine and bottled it (with no sulfur dioxide or stabilization) in sparkling wine bottles closed with a crown cap to contain the carbon dioxide being given off by the continuing fermentation in bottle, trapping the gas in solution and making the wine sparkling. The wines are also not disgorged like traditional method sparklers and Champagnes...so you will see some sediment in the bottle from yeast lees and tartrate crystals. This is part of the charm, rusticity and deliciousness of this style of wine. Embrace the slightly cloudy nature when pouring out the end of the bottle...it is yummy (and arguably good for you), so bottoms up!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;These wines are referred to as Pétillant because sometimes there is a bit less pressure than in a bottle of Champagne. Ours contain just between 3-6 bar whereas Champagne and other sparkling wines have about six bar. We recommend you drink these Pet-Nat's very cold and suggest you drink them in larger white wine glasses as opposed to flutes to take advantage of their lovely primary aromas and delicately creamy mousse. We also suggest you drink these wines sooner than later (though we are finding these wines are aging very well). While they will develop beautifully and develop autolysis like Champagne from sitting on their lees, they are just too irresistible to not drink in their youth. Reminiscent of Prosecco and Moscato's and Champagne and Sparkling wines all at once our Pet-Nat's are delicious unique creatures that elicit tons of smiles and great pleasure.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;While these really are just so good on their own, they are fantastic in cocktails and with so much food too. With the alcohol being quite moderate (8-12%) these also make fine companions at the Brunch and Lunch tables, you don't have to wait till the sun sets to crack these bottles. And don't forget the bottle opener...no need for a corkscrew with the crown cap closure!&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;2022 Tocai Friulano Pétillant Naturel&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;100% Tocai Friulano&lt;/div&gt;&lt;div&gt;Golden Straw colored, alluring aromas and flavors of white flowers, biscuits, tree fruit like apples and pears, yeasty bread, talc and salty minerals. Just a touch of balancing sweetness with refreshing acidity and great balance of light mousse, moderate alcohol, acid and fruit character. Pair with Chorizo, spicy fish preps, pasta with Nduja, chicken and garlic chili crisp, or the raw bar with a Tabasco mignonette! Mouthwatering...irresistible stuff and only 10% alcohol.&amp;nbsp; 138 cases produced.&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;i style="font-family: helvetica, sans-serif; font-size: small; background-color: rgb(255, 255, 255);"&gt;We suggest standing bottle upright and chilling for 30 minutes prior to serving to avoid bubbling over.&lt;/i&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/2023-sylvanus-petillant-naturel-p480.aspx</link>
      <guid isPermaLink="false">Product480</guid>
      <pubDate>Wed, 4 Dec 2024 06:53:41 GMT</pubDate>
      <title>2023 Sylvanus Petillant Naturel</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2023-sylvanus-petillant-naturel-p480.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/sylvanus-petillant-naturel-t3.png"  alt="2023 Sylvanus Petillant Naturel" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2023-sylvanus-petillant-naturel-p480.aspx"&gt;2023 Sylvanus Petillant Naturel&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2023-sylvanus-petillant-naturel-p480.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$30.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;These sparkling wines we have produced are part of an ancient tradition and are made in a process known as "Methode Ancestrale" and the wines are often referred to as Pétillant Naturel or Pet-Nat's. This is how it works...we hand harvest the grapes, whole cluster-press them and settle the juice. We started wild/ambient fermentations in small stainless-steel tanks and watched the ferments very carefully until they were at their tail-end. Then we coarsely filtered the wine and bottled it (with no sulfur dioxide or stabilization) in sparkling wine bottles closed with a crown cap to contain the carbon dioxide being given off by the continuing fermentation in bottle, trapping the gas in solution and making the wine sparkling. The wines are also not disgorged like traditional method sparklers and Champagnes...so you will see some sediment in the bottle from yeast lees and tartrate crystals. This is part of the charm, rusticity and deliciousness of this style of wine. Embrace the slightly cloudy nature when pouring out the end of the bottle...it is yummy (and arguably good for you), so bottoms up!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;These wines are referred to as Pétillant because sometimes there is a bit less pressure than in a bottle of Champagne. Ours contain just between 3-6 bar whereas Champagne and other sparkling wines have about six bar. We recommend you drink these Pet-Nat's very cold and suggest you drink them in larger white wine glasses as opposed to flutes to take advantage of their lovely primary aromas and delicately creamy mousse. We also suggest you drink these wines sooner than later (though we are finding these wines are aging very well). While they will develop beautifully and develop autolysis like Champagne from sitting on their lees, they are just too irresistible to not drink in their youth. Reminiscent of Prosecco and Moscato's and Champagne and Sparkling wines all at once our Pet-Nat's are delicious unique creatures that elicit tons of smiles and great pleasure.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;While these really are just so good on their own, they are fantastic in cocktails and with so much food too. With the alcohol being quite moderate (8-12%) these also make fine companions at the Brunch and Lunch tables, you don't have to wait till the sun sets to crack these bottles. And don't forget the bottle opener...no need for a corkscrew with the crown cap closure!&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;2023 Sylvanus&amp;nbsp;Petillant Naturel&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;50% Pinot Grigio 40% Muscat Ottonel 10% Pinot Bianco,&lt;/div&gt;&lt;div&gt;and Sparkling!&amp;nbsp; (‘cause bubbles make things better!)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Our 2023 Sylvanus Pet-Nat is a field blend...a sparkling Vin de Terroir (all grapes grown and harvested together). Straw-colored, inviting aromas and flavors of white flowers, honeysuckle, tree fruit, musk melon, minerals and salty sea air. A hint of sweetness balances the refreshing acidity and keeps you coming back for more sips of this super satisfying white sparkling wine. You can pair this one with just about anything from morning to noon, or tonight! 10% alcohol.&amp;nbsp; 128 cases produced.&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/2022-bianco-cuve-tropical-ptillant-naturel-p469.aspx</link>
      <guid isPermaLink="false">Product469</guid>
      <pubDate>Mon, 3 Jun 2024 06:30:58 GMT</pubDate>
      <title>2022 Bianco “Cuvée Tropical” Pétillant Naturel</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2022-bianco-cuve-tropical-ptillant-naturel-p469.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/_NX-petnat-bianco-cuvee-T.png"  alt="2022 Bianco “Cuvée Tropical” Pétillant Naturel" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2022-bianco-cuve-tropical-ptillant-naturel-p469.aspx"&gt;2022 Bianco “Cuvée Tropical” Pétillant Naturel&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2022-bianco-cuve-tropical-ptillant-naturel-p469.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$30.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div style=""&gt;&lt;div dir="ltr" style=""&gt;&lt;div style="background-color: rgb(255, 255, 255);"&gt;&lt;div dir="ltr" style=""&gt;&lt;div dir="ltr" style=""&gt;&lt;div dir="ltr" style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;These sparkling wines we have produced are part of an ancient tradition and are made in a process known as "Methode Ancestrale" and the wines are often referred to as Pétillant Naturel or Pet-Nat's. This is how it works...we hand harvest the grapes, whole cluster-press them and settle the juice. We started wild/ambient fermentations in small stainless-steel tanks and watched the ferments very carefully until they were at their tail-end. Then we coarsely filtered the wine and bottled it (with no sulfur dioxide or stabilization) in sparkling wine bottles closed with a crown cap to contain the carbon dioxide being given off by the continuing fermentation in bottle, trapping the gas in solution and making the wine sparkling. The wines are also not disgorged like traditional method sparklers and Champagnes...so you will see some sediment in the bottle from yeast lees and tartrate crystals. This is part of the charm, rusticity and deliciousness of this style of wine. Embrace the slightly cloudy nature when pouring out the end of the bottle...it is yummy (and arguably good for you), so bottoms up!&lt;/div&gt;&lt;div dir="ltr" style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;These wines are referred to as Pétillant because sometimes there is a bit less pressure than in a bottle of Champagne. Ours contain just between 3-6 bar whereas Champagne and other sparkling wines have about six bar. We recommend you drink these Pet-Nat's very cold and suggest you drink them in larger white wine glasses as opposed to flutes to take advantage of their lovely primary aromas and delicately creamy mousse. We also suggest you drink these wines sooner than later (though we are finding these wines are aging very well). While they will develop beautifully and develop autolysis like Champagne from sitting on their lees, they are just too irresistible to not drink in their youth. Reminiscent of Prosecco and Moscato's and Champagne and Sparkling wines all at once our Pet-Nat's are delicious unique creatures that elicit tons of smiles and great pleasure.&lt;/div&gt;&lt;div dir="ltr" style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;While these really are just so good on their own, they are fantastic in cocktails and with so much food too. With the alcohol being quite moderate (8-12%) these also make fine companions at the Brunch and Lunch tables, you don't have to wait till the sun sets to crack these bottles. And don't forget the bottle opener...no need for a corkscrew with the crown cap closure!&lt;/div&gt;&lt;div style="color: rgb(51, 51, 51); font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div style="background-color: rgb(255, 255, 255);"&gt;&lt;font color="#333333" face="PT Sans, Calibri, Helvetica"&gt;&lt;b&gt;2022 Bianco “Cuvée Tropical” Pétillant Naturel &lt;i&gt;— Long Island, AVA&lt;/i&gt;&lt;/b&gt;&lt;/font&gt;&lt;/div&gt;&lt;div dir="ltr" style=""&gt;&lt;div dir="ltr" style=""&gt;&lt;font face="PT Sans, Calibri, Helvetica"&gt;80% Chardonnay 20% Muscat Ottonel (skin-fermented)&lt;/font&gt;&lt;/div&gt;&lt;div dir="ltr" style=""&gt;&lt;font face="PT Sans, Calibri, Helvetica"&gt;Our Bianco Pet-Nat Cuvée Tropical edition is a white blend that is bottled at the end of its wild fermentation before it is complete, trapping the carbon dioxide in the bottle resulting in a lightly sparkling or Pétillant wine. Straw yellow-colored with an extra punch of inviting aromas and flavors from the skin-fermented Muscat, this delicious sparkler leans towards tropical&amp;nbsp;&lt;/font&gt;&lt;font face="&amp;quot;pt sans&amp;quot;, calibri, helvetica"&gt;fruits, white flowers, melon, pineapple, tree fruits, stone fruits, yeasty bread, and salty minerals. A slight hint of sweetness balances the refreshing acidity and keeps you coming back for more sips of this super satisfying aromatic white sparkling wine. You can pair this one with just about anything from morning to noon, or tonight! 10% alcohol 120 cases produced.&lt;/font&gt;&lt;/div&gt;&lt;/div&gt;&lt;div style="font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;&lt;font face="helvetica, sans-serif" size="2"&gt;&lt;i&gt;&lt;br /&gt;&lt;/i&gt;&lt;/font&gt;&lt;/div&gt;&lt;div style="font-family: &amp;quot;PT Sans&amp;quot;, Calibri, Helvetica;"&gt;&lt;font face="helvetica, sans-serif" size="2"&gt;&lt;i&gt;We suggest standing bottle upright and chilling for 30minutes prior to serving to avoid bubbling over.&lt;/i&gt;&lt;/font&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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      <link>https://wineshop.channingdaughters.com/2022-petillant-naturel-rosso-p455.aspx</link>
      <guid isPermaLink="false">Product455</guid>
      <pubDate>Mon, 4 Dec 2023 08:51:11 GMT</pubDate>
      <title>2022 Petillant Naturel Rosso</title>
      <description>&lt;div style="float:left"&gt;&lt;a class="url" href="https://wineshop.channingdaughters.com/2022-petillant-naturel-rosso-p455.aspx"&gt;&lt;img src="//cdn.nexternal.com/cdw/images/petnat-rosso-t1.png"  alt="2022 Petillant Naturel Rosso" border="0" hspace="3"&gt;&lt;/a&gt;&lt;/div&gt;&lt;span class="riRssTitle"&gt;&lt;a href="https://wineshop.channingdaughters.com/2022-petillant-naturel-rosso-p455.aspx"&gt;2022 Petillant Naturel Rosso&lt;/a&gt;&lt;/span&gt;&lt;br&gt;&lt;a href="https://wineshop.channingdaughters.com/2022-petillant-naturel-rosso-p455.aspx"&gt;Buy Now:&lt;/a&gt; &lt;span color="#990000"&gt;&lt;b&gt;$29.00&lt;/b&gt;&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;b&gt;2022 Rosso Petillant Naturel&lt;/b&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;40% Merlot 30% Syrah 20% Cabernet Franc 5% Blaufrankisch 5% Dornfelder&amp;nbsp;&lt;/div&gt;&lt;div&gt;Light, pale ruby red color, aromas and flavors of red flowers, raspberries, strawberries, red plums and cherries, as well as earth and spice. Dry, balanced 10.5% alcohol, refreshing acidity and delicious savory berry fruit character keeps you coming back for more of this super yummy red sparkling wine. You can pair this one with pizza, pasta, burgers, chops, grilled fish and veg and just about anything else you can think of! 128 cases produced. 6 bottle max per customer.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;P.S. It's stunning on the brunch table too!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;A note about opening: &amp;nbsp;To avoid foaming please make sure the bottle is well very chilled (on ice for thirty minutes) The colder the bottle the less foaming! You can also open very slowly...just cracking the crown cap slightly to let pressure release for a minute or two then you can continue to open slowly. If you open rapidly or the bottle is not well chilled just have your glass nearby to quickly pour...HAVE FUN AND ENJOY!!!!&amp;nbsp;&lt;/div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Visit &lt;a href="https://wineshop.channingdaughters.com/sparkling-c7all.aspx"&gt;Sparkling&lt;/a&gt; to see additional products in this category.&lt;/div&gt;</description>
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